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Reviewed Orange Cake
"Delicious, moist cake!! I changed up the syrup recipe a bit by adding a touch of lemon essence and some dark rum. The temperature is much to high to cook the cake, I ended up dropping it down to 365 and it finished in about 45 minutes being a bit burnt on the outside (also I used a dark non-stick pan so maybe i should have dropped the temperatur""
About Me
I am a 20 year old student from Barbados currently studying at the University of Southampton UK. I love baking but I also like to try my hand at some new recipes such as chile, braised lamb and pasta dishes for my family. I dislike recipes with too many exotic ingredients which tend to be very expensive in my country. I like cooking and baking because not only does it calm me down, it also makes me happy to see people trying my dishes and loving them
Favorite Foods
My favorite food to cook is banana bread. I'm famous for my deliciously decadent chocolate cake. My favorite restaurant us the Champers in beautiful Barbados.
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