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Summer Shade

Member since May 2012

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Reviewed Chocolate Cupcakes with Coffee Cream Filling

May 21, 2012 in Food Network Community Toolbox on FoodNetwork.com

I had only wanted a chocolate coffee cupcake, so I did not make the coffee cream filling. I don't know if it would have been sweeter with it or not, but the cake without it was not very sweet. I used 1/2 cup coffee and 1/2 cup water, and the coffee didn't show up in the taste much, but it really deepened the flavor of the chocolate and I liked tha"

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