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Joined Date: Aug 20, 2009
Reviewed Honey Ricotta Cheesecake
"Made this for Easter and was a hit with everyone. Served with sliced strawberries tossed with a bit of sugar on the side. The family says this is now the "go-to" cheesecake! Thanks, Giada!"
"Really loved this soup...so quick and easy. I do agree with an earlier review though that it is a touch too sweet. Next time I will reduce the maple syrup by half and I think it will be perfect..(at least for my taste). Definitely a keeper!