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Joined Date: Mar 29, 2009
"Tasty dish. For my taste, I think next time I'll replace the olive oil "drizzle" with a light brush of butter and finish the dish uncovered for the last few minutes.
Reviewed Yummy Baked Chicken Drummies
"I like this dish, although I changed or omitted some ingredients based on what I had on hand. I substituted 1/8 c. each of orange juice and apple cider for the lemon juice, a red onion and a white onion for the Vidalias, raspberry jam for the rasins, curry powder for the masala and didn't use any tumeric. The meat was moist and "mediterranian" (not hot) and the glaze was "tangy."
I'm earthy with notes of blackberry and honey.