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Joined Date: Jul 31, 2012

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Reviewed Gold Medal Sizzling Fajitas

"I made these tonight for dinner. I used Filet Mignon for the choice of meat. We liked them pretty good. I added fresh tomato to the vegetables.. I will be making them again and tweaking the recipe a little to our taste. "

Aug 2, 2012 on FoodNetwork.com

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