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Reviewed Winter Vegetable Soup
Apr 28, 2013 in Food Network Community Toolbox on FoodNetwork.com
“I liked the simplicity of the prep time and ingredients but found the soup to be too bland. I realize it is basically low fat, low cal but it needed more seasoning for our taste. If I try it again, I will definitely add seasoning and maybe some chopped greens for texture and flavor. I agree about having a difficult time finding the frozen Lima bea"”
May 15, 2012 on Food.com
"All Purpose Crab Stuffing
Just checked out your Crab Stuffing recipe and it looks fantastic. We do a lot of fresh water fishing and are getting weary of the same old frying or baking of our catch. Do you think your stuffing would be moist enough if I stuffed a de-boned fi..."