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Joined Date: May 12, 2011
Reviewed Corn Fritters
"Absolutely wonderful! I spiced it up a little by adding crawfish and green onions to the batter. Then I served them with jalapeno jelly. I'd had them when I visited Chicago. A great little place name Dixie Kitchen had Crawfish and Corn Fritters on the menu and they were fantastic!
But when I went back, it was no longer there. Thank you for hel"
I'm a Chicago native, now an official Texan. I love great food, entertaining, dining out, and enjoing my friends.
Professionally, I teach.
For fun, I cook!