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StacyStrayer

United States

Member since Sep 2013

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Reviewed Vegetable Meatloaf with Balsamic Glaze

Sep 9, 2013 in Food Network Community Toolbox on FoodNetwork.com

Very tasty! My husband thought it was the best meatloaf he's ever had without cheese inside. I followed the recipe verbatim except for that I used organic ground beef instead of the turkey. I'll definitely make this again - we think it would be a great recipe to use with elk and venison. "

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