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Joined Date: Jun 23, 2008
Reviewed Lasagna Rolls
"This was a tasty recipe and was well-received by my entire family. I feel, as I now see that others stated, that the amount of spinach in the recipe is disproportionate to the amount of ricotta. It overpowered the more subtle flavors in the filling."
"This was a delicious way to enjoy brussels sprouts! It has a great blend of flavors, and roasting the brussels sprouts gives them a whole new dimension. Loved it!"
"This is delicious! I love the nice crispy coating and nutty flavor. The chicken is juicy and the sauce really brings it all together. It's a hit with the whole family!"
Reviewed Herb Crusted Lamb
"Absolutely delicious! It's very aromatic, tender and flavorful."
Reviewed Grandma Paul's Caramel Corn
"This is the best caramel corn recipe I've ever made (and I've tried plenty)! When I made my first batch, everyone loved it so much I had to make another the next night. It's sweet, crunchy and delicious!"
Reviewed Stuffed Pork Chops
"I'm not generally a pork fan, but made these for my pork chop-loving family. HOLY COW! They were fantastic! The stuffing makes them nice and moist no matter what. It's a great blend of flavors!"
Reviewed Roasted Squash Vegetable Medley
"My family and I didn't care for this one-It didn't brown well like it does with a pan sear. I'll stick to garlic, salt, ground pepper and a skillet!"
Reviewed Peach Cobbler
"I've always been known for my peach cobbler, but when I made this recipe everyone said I'd outdone myself! I followed directions exactly (though I found I was out of self-rising flour and had to make some) and it was fabulous!"