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Reviewed Grilled Marinated Fish with Tropical Salsa and Coconut Rice

Jan 4, 2012 in Food Network Community Toolbox on

AMAZING!!!!! I belong to a dinner club and prepared this dish for 12 women. Everyone loved it. I used mahi mahi fillets, prepared fish and rice as outlined and served with a side of grilled asparagus and mixed green salad with poppyseed dressing. I had people emailing me for the recipe the very next day. A KEEPER!""

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