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Staciarose20

Member since Dec 2011

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Reviewed Cream of Leek and Potato Soup

Dec 21, 2011 in Food Network Community Toolbox on FoodNetwork.com

It's a light starter soup, so if you're going for more courses this is an excellent way to start it off. I followed the recipe to a T, and it serves at least 6-8 people. It doesn't have an overly complex flavor, so you can transition into other dishes. I also cooked Ina Garten's famous fennel and potato gratin. I thought it would be too much to h...

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