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Lake Grove, New York

Member since Jun 2009

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Reviewed Orecchiette with Mini Chicken Meatballs

Jan 11, 2011 in Food Network Community Toolbox on

Loved this! Used Italian Seasoned bread crumbs instead of plain, and substituted half of the chicken stock with my favorite white wine! Adds great flavor!! I even got a man who won't eat his mother's chicken burgers to eat my chicken meatballs! :] And this dish tastes even better the second day!

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