Pico Rivera, California
Member since Oct 2005
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Reviewed Dr. Pepper Cake
Jan 29, 2014 in null on Food.com
“I made this cake last night, and I';d have to say that I wasn';t very impressed.
Now, mind you that I did not follow the step of heating the soda and the butter, this may be why the texture of my cake was off. I also decreased the cinnamon amount from 1.5 to 1.
Without heating the butter and soda together, the cake was...”
Reviewed Good Eats Roast Turkey
Nov 14, 2013 on FoodNetwork.com
Yes, you can make gravy from the drippings that come from the cooked Turkey.
I've been making this type of turkey at least twice every November for the past few years, and it is indeed delicious. it produces a moist bird with delicious subtle flavors.
I've found that the measurements for...”
Reviewed Spiced Applesauce Cake
Dec 29, 2012 in Food Network Community Toolbox on FoodNetwork.com
“This cake is super moist and very delicious. No need for frosting or powdered sugar on top.
I was worried about it sticking to the bundt pan, but I let it cool completely before inverting, per the instructions. It came out without a problem or any coaxing.
I substituted the ground ginger for allspice and the flavor was still gre...”