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Reviewed Filipino-Style Wrapped and Deep-Fried Bananas

Jan 2, 2013 in Food Network Community Toolbox on

This could be made various ways, I have done it this way--it's also done this way at PF Changs. I like to use the more "greenish-yellow" bananas. When Emeril says firm, he means firm, it'll hold better after frying. You may serve with Vanilla Bean Ice Cream. I am second generation Filipino--I think this recipe is just as good as it was at home!...

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