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Smokin'Cow

United States

Member since Mar 2011

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Reviewed Big Jim's - Big Jim's Meatballs

Mar 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

I think I am going to use 1lb of beef and then 1 lb. of chirazo instead of the 2 lbs. of beef. just alittle more spicer. "

Reviewed Chili

Mar 14, 2011 in Food Network Community Toolbox on FoodNetwork.com

yes this is a different variation of the recipe on the actual episode."

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