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Reviewed Seared Macadamia Crusted Tuna
Oct 31, 2012 on FoodNetwork.com
“this recipe was super easy and very good. I mixed wasabi powder into the ground macadamia nuts along with black sesame seeds. I was out of ground ginger, but I would have added that, too. I love my tuna with a kick to it.
I used Sesame oil to sear the tuna instead of Canola Oil. I put in a bit of soy sauce, too.