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Pensacola, Florida

Member since May 2009

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Reviewed Roasted Cod with Lima Beans

Dec 8, 2012 in Food Network Community Toolbox on

Delicately flavoured, allowing the cod and broad beans I used shine through. (The latter are one of my husband's top favourite foods.) I, too, appreciated that it was quick and easy with no cleanup to speak of. We will be having it again, especially as I still have frozen broad beans from our garden. Thanks, Giada and Food Network."

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