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Reviewed Good Eats Beef Stew

Nov 3, 2010 in Food Network Community Toolbox on Food Network

I made this and it was absolutely perfect. Sorry Alton, but I braised with mirapoix and whole garlic cloves - and it was radical. =) Previous comment: I bet you your 1lb of finished meat was dry too, right? If so, you must have had a bad seal on your braise packet. A thought.

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