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SimonaKrug

Member since Jul 2012

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Reviewed Weed Shaped Pasta with Sausage Ragu: Gramigne con la Salsiccia

Oct 8, 2012 in Food Network Community Toolbox on FoodNetwork.com

Excellent receipt. I modified it by adding bacon, roasted peppers, and a little bit of hot pepper paste. The bacon added a really nice smokey flavor. I also put fresh basil on the pasta. I will definitely make this again. "

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