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Aug 17, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I am only half way through cooking this recipe. I am mostly going by "inspired by" this recipe method.
I started by substituting:
suggested lettuce leaf selections -> a pre mixed bag of mixed lettuce leafs.
peanut sauce -> made my own (food processor peanuts with oils and kosher salt) then added in peanut sauce...”