My Profile

Shona-Kay

Member since Dec 2012

Flag This ProfileFlag as Inappropriate

Reviewed Key Lime Cake

Dec 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

honestly i never followed the recipe. i didnt want a cake with a glaze and i didnt have the gelatin so i substituted for lime tang and lime/lemon kool aid. tasted magnificent! but the centre fell because the gelatin wasnt there to provide structure/ the presence of tang. tried it again with the gelatin and with kool aid and MANNNN!!!!! TNE COLOUR "

Reviewed Red Velvet Cake

Dec 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

excellent!!!!!! if you want a lighter fluffier cake use baking flour"

Reviewed Southern Red Velvet Cake

Dec 19, 2012 in Food Network Community Toolbox on FoodNetwork.com

cake tasted felt and looked oily. there was so much oil from touching the cake that if i had ashy legs i could get rid of it. but seriously though, it saturate a dinner napkin in a matter of minutes"

Not what you're looking for? Try: