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Bellevue, Nebraska

Member since Sep 2005

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Reviewed 30 Minute Shepherd's Pie

Dec 3, 2011 in Food Network Community Toolbox on

Loved this! I used sour cream & half'n half in the mashed potatoes (it's what I had on hand). Didn't have peas so I used frozen carrots. Great, tasty way to use up left over potatoes after Thanksgiving!""

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