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Joined Date: Sep 04, 2004

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Reviewed Tomato Salad

"This dish is fantastic! Wouldn't change a thing. I'm glad the recipe advises to soak the onions in cold water for 10 minutes. That takes out some of the harsh red onion flavor that can linger in your mouth long after you've finished eating. You will still get red onion flavor, but it is the right amount of onion flavor. Delish!""

Sep 21, 2011 on FoodNetwork.com

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