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Reviewed Amaretto Pumpkin Pie With Almond Praline
"It was good, but the original classic pumpkin pie is better. The crust was very tasty. The filling, it tasted better before it was cooked. I tasted the crust and the filling before baking it just to see and it seemed like wow, this will be delicious. Well, once I tried the finished product, I was a bit dissapointed. I liked making the topping, I'll totally use that on other pies in the future.
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