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Sharon Copeland

Member since Dec 2010

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Reviewed Dragon's Breath Chili

Nov 27, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow, Guy, thanks for an awesome recipe. I didn't use the sausage but I did use ground buffalo, grass feed ground chuck and a 2 lb. chuck roast (heavy on the roast). I also added organic fire roasted tomatoes. I skipped the stock because I wanted a thick chili. The roasted chilies added so much depth and flavor. Thanks again. The chili won 1st pri...

Reviewed Mediterranean Halibut Sandwiches

Aug 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

This sandwich is amazing! My husband and I love it for dinner on a hot summer evening. The flavors are bright and fresh. We used some of our lemon basil out of our herb garden instead of the sweet basil. The lemon basil is a great addition. ""

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