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Shandora

Issaquah, Washington

Member since Sep 2007

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Reviewed Stuffed Peppers

Feb 24, 2011 in Food Network Community Toolbox on FoodNetwork.com

Loosely followed -- Didn't have sausage, so used ground beef. Added diced carrots and zuchinni to the pan for extra veggies. I used red bell peppers for this so I had to cook it for twice as long. As my friend Larry David would say, Prettaaayyy Prettaaaayyy good. "

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