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Reviewed Pasta alla Formiana

May 23, 2013 in Food Network Community Toolbox on

I give it three stars because although it was easy, fun, and authentic there are quite a few changes I would make. I did not mind the oregano flavor, as Giada said in her show that if you do not like Oregano, it is not for you because, next to tomatoes, it is the star of the dish. What I DID mind was the saltiness. Fragrantflower1 mentioned the sa"

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