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Reviewed Pizza Dough

Feb 2, 2013 in Food Network Community Toolbox on

If I attempt this pizza crust and make the best pizzas of my life, it MUST be worth 5 stars... and ANYbody can do it. Divided into 2 dough balls. Made one pepperoni pizza for dinner Friday night. Stored the other ball in plastic wrap in the fridge over night. Rolled it out, loaded it with chopped fresh spinach, diced ham, chopped yellow sweet "

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