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Serger123

Member since Jan 2011

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Reviewed Lime and Cornmeal Cookies with Citrus Glaze

Jul 23, 2011 in Food Network Community Toolbox on FoodNetwork.com

Guess this recipe can be a little tricky because the consistency of the dough can depend on how juicy the limes are, but guess I was lucky...my dough turned out right & I thought the cookies were good. Rather than roll out the dough & cut with a cookie cutter (don't own a cookie cutter!) I rolled it into a tube & then just sliced it with a serrate"

Reviewed Cheddar Dill Cornbread

Jan 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wasn't too pleased with this cornbread, thought it had too much flour & it didn't seem... well like cornbread. I noticed on the recipe on the cornmeal box that they use only one cup of flour to one cup of cornmeal so think I will try their recipe next time.

Reviewed Cheddar Dill Cornbread

Jan 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wasn't too pleased with this cornbread, thought it had too much flour & it didn't seem... well like cornbread. I noticed on the recipe on the cornmeal box that they use only one cup of flour to one cup of cornmeal so think I will try their recipe next time.

Reviewed Cheddar Dill Cornbread

Jan 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

I wasn't too pleased with this cornbread, thought it had too much flour & it didn't seem... well like cornbread. I noticed on the recipe on the cornmeal box that they use only one cup of flour to one cup of cornmeal so think I will try their recipe next time.

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