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Reviewed Taco Chili with Mix
"I've been making this chile for more than a year. imo, it's a dead ringer for the fast-food with a "W" chile. I use very well-drained cans of dark red kidney and pinto beans and have cut the water to 2 cups. Also, I use 2 8-oz cans of tomato sauce so one of them can be no-sodium. I've also used low-sodium taco seasoning because this recipe is e"
Reviewed Taco Chili with Mix
"I've been making this chile for more than a year. imo, it's a dead ringer for the fast-food with a "W" chile. I use very well-drained cans of dark red kidney and pinto beans and have cut the water to 2 cups. Also, I use 2 8-oz cans of tomato sauce so one of them can be no-sodium. I've also used low-sodium taco seasoning because this recipe is e"
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