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ScoularKitchen

Member since Jun 2013

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Reviewed Arancini di Riso

Jan 15, 2014 on FoodNetwork.com

This was absolutely delicious. I would make it again and again. Perfect thing to do with left over risotto.

Saved Recipe Fajita Seasoning Mix by Kathy at Food.com

Jul 16, 2013 on Food.com

Reviewed Oven-roasted Turkey Breast with Leeks and Cornbread Stuffing

Jun 28, 2013 in Food Network Community Toolbox on FoodNetwork.com

I love this recipe, but I so put the breasts on a roasting rack, put about a cup of stock on the bottom and cover with heavy foil. This helps keeps the turkey moist and makes for a great gravy base to whip up while the breasts are resting."

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