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Reviewed Baked Apples with Rum and Cinnamon

Jan 17, 2011 in Food Network Community Toolbox on

These apples were fabulous. I am not usually a big fan of fruit type desserts, but it looked so good. I used the Granny Smith and did use the raisin rum ice cream as suggested. Had a little sauce left over and the next night and just heated it up and poured over vanilla ice cream..

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