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Joined Date: Feb 13, 2011

My Activity

Reviewed Boo's Smoky Chicken Patties on Buttered Toast

"Made sliders with this, delicious! Used liquid smoke as suggested by someone else instead of the grilling seasons and it was really good, use a little less than 1 tsp. of smoke. Add about a Tbsp. salt too if deleted grilling seasons. Served on larger dinner rolls (toasted with honey mustard. Big hit with the 4 and 8 year old. Really easy and delic"

May 19, 2011 on FoodNetwork.com

Reviewed Boo's Smoky Chicken Patties on Buttered Toast

"Made sliders with this, delicious! Used liquid smoke as suggested by someone else instead of the grilling seasons and it was really good, use a little less than 1 tsp. of smoke. Add about a Tbsp. salt too if deleted grilling seasons. Served on larger dinner rolls (toasted) with honey mustard. Big hit with the 4 and 8 year old. Really easy and deli"

May 19, 2011 on FoodNetwork.com

Reviewed Bacon Wrapped Blue Cheese Stuffed Chicken, Green Beans and Smashed Potatoes with Green Onions

"Tried this recipe tonight and even my picky 4 year old loved it! Used feta instead of the blue cheese and it was delicious! Also, the chicken breasts I had were rather large so I used two strips of bacon on them. Bacon cooked up nicely and flavored the whole breast. Cooked 25 min and came out perfectly tender and done. Bon Appetite!
"

May 19, 2011 on FoodNetwork.com

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