My Profile

Saylormom1

United States

Member since Feb 2011

Flag This ProfileFlag as Inappropriate

Reviewed Boo's Smoky Chicken Patties on Buttered Toast

May 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made sliders with this, delicious! Used liquid smoke as suggested by someone else instead of the grilling seasons and it was really good, use a little less than 1 tsp. of smoke. Add about a Tbsp. salt too if deleted grilling seasons. Served on larger dinner rolls (toasted with honey mustard. Big hit with the 4 and 8 year old. Really easy and delic"

Reviewed Boo's Smoky Chicken Patties on Buttered Toast

May 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Made sliders with this, delicious! Used liquid smoke as suggested by someone else instead of the grilling seasons and it was really good, use a little less than 1 tsp. of smoke. Add about a Tbsp. salt too if deleted grilling seasons. Served on larger dinner rolls (toasted) with honey mustard. Big hit with the 4 and 8 year old. Really easy and deli"

Reviewed Bacon Wrapped Blue Cheese Stuffed Chicken, Green Beans and Smashed Potatoes with Green Onions

May 19, 2011 in Food Network Community Toolbox on FoodNetwork.com

Tried this recipe tonight and even my picky 4 year old loved it! Used feta instead of the blue cheese and it was delicious! Also, the chicken breasts I had were rather large so I used two strips of bacon on them. Bacon cooked up nicely and flavored the whole breast. Cooked 25 min and came out perfectly tender and done. Bon Appetite!
"

Not what you're looking for? Try: