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Reviewed Summer Squash with Turmeric Butter
"I'm not a big fan of hazelnuts, so I used walnuts instead and it was just great. The turmeric was subtle, but it definitely made the difference. Just wonderful!""
Reviewed Hanger Steak with Shallot Cherry Sauce
"This recipe is dead simple and so so tasty. I was tempted to fool with it, thinking it'd be too sweet, or to fruity, or too...I dunno. But the only change I made was to pour the juices that collected from the steak after I cut it into the sauce and stir it in. Delicious!
And, for what it's worth, I hate it when people review a recipe without even attempting to make it! It just makes no sense! The fact that a single 1-star review might keep people from making this is a shame.
Printed Recipe Baked Balsamic Chicken by Barb Gertz
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