"The best brownies...EVER! I am not well was not a brownie eater, but made some for my dad. The were excellent and I ate quite a few myself. This will before ever my "go-to" brownie recipe. I LOVE INA!!!"

"This was the first time I made Pecan Pie, I do not eat it. However, a co-worker friend wanted one for his birthday. I am from New Jersey, pecan pie was not a big thing when I was grewing up, but now I live in North Carolina and pecan pie is a BIG THING. Well, I baked Guy's pie and have had 3 requests from co-workers for Christmas to bake them a pe"

"Wow! It was perfect. Juicy & tender. I rubbed my meat the night before and wrapped it in celophane. It was my first pulled pork and it was perfect. I made the sauce that came with the recipe along with a sweet barbeque sauce. What a hit! Way to go Anne!""

"What a great soup. I did use a bit more garlic (love garlic) and skinned and seeded tomatoes (German Johnsons) from my garden so I did not have put them through the mill. The sugar helped cut the acid in the tomatoes. I love you Contessa."