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Sarahilman

United States

Member since Sep 2008

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Saved Recipe Crustless Chicken Pot Pie by Cookin'withGas

Jun 13, 2013 on Food.com

Reviewed Sauteed Boneless Pork Chops

Nov 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

Wow! I'm impressed. I used boneless pork chops, and tweaked the recipe just a tad by adding garlic powder to the dredging flour. The pork was juicy and moist, and very tender, while the outside had a slight crust, adding a nice texture. No more dry tough pork chops here.""

Saved Recipe Ma's Lemon Cake by celestial_star03

Apr 6, 2011 on Food.com

Saved Recipe Ma's Lemon Cake by celestial_star03

Apr 6, 2011 on Food.com

Saved Recipe Egg Foo Yung by Lorac

Jan 6, 2011 on Food.com

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