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Santa Barbara Mom

Member since Nov 2010

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Reviewed Lemon Fusilli with Arugula

Nov 5, 2010 in Food Network Community Toolbox on Food Network

This has become a new family favorite - just delicious.

Reviewed Six-Pack Chili

Nov 5, 2010 in Food Network Community Toolbox on Food Network

This is a keeper. However, instead of browning the tri-tip in a dutch over, we grilled it on the BarB and doubled up on the peppers. Hot, spicy and delicious.

Reviewed Roasted Potato Leek Soup

Nov 5, 2010 in Food Network Community Toolbox on Food Network

Fantastic! I added celery to the roasted veggies and finished with a sprinkle of bacon bits. I'm going to be making this one again for sure!!!

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