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Joined Date: Aug 18, 2011

My Activity

Reviewed Green Olive Tapenade

"Used the whole jar of capers to not have leftovers...that made it strong but very tasty. Finally an alternative to mustard! And easy, too. A keeper.""

Aug 18, 2011 on FoodNetwork.com

About Me

I'm too busy cooking to fill out this field. Check back soon.

Favorite Foods

POTATOES, Joghurt, Beef, Venison, Cabbage, Watermelon, Bread, Sharp Cheddar, Ice Cream

I love to cook meat and bake (savory and sweet)

My fav restaurant is in my kitchen

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