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Nov 11, 2012 in Food Network Community Toolbox on FoodNetwork.com
“This recipe is really good, it has new flavor for me. I cooked the lentil in beef stock and then I used that to cook the rice. Also I replaced the arugula with spinach and it tern out really good.
I will make it again. "”
Reviewed Cornish Pasties
Nov 6, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I really like these Cornish. I made some changes, I cooked the filling first before I bake the crust. Also I replaced the potato with celery and I baked the pie in 400 degrees F oven for 20 min.
Defiantly I will make this again. "”
Favorited Chicken Nuggets
Reviewed Beef Stroganoff
Jun 29, 2012 in Food Network Community Toolbox on FoodNetwork.com
“I tried this recipe and I really like it. I followed the other reviews advice so I added a lot of flour, more garlic and herbs beside I marinated the beef with yogurt and some spices. It turned out really good. "”
Favorited Ritzy Chicken Nuggets
Favorited Muttar Paneer