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Reviewed Almond and Lemon Biscotti Dipped in White Chocolate

Jun 13, 2012 in Food Network Community Toolbox on

I made this just on a rainy day and didnt have the cornmeal and they still came out fine except the batter was a bit looser than I expected. I also didn't have white chocolate so I dipped them in some leftover melted semisweet chocolate and I think the chocolate ruined the flavor of the lemon because it was too bitter, next time using sweet chocol"

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