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Reviewed Creamy Cole Slaw

Jan 17, 2012 in Food Network Community Toolbox on

My rating is based on my own slight variation of this recipe. Instead of the dry mustard, I used about a tbsp of mustard seeds. I also substituted scallions for the onion and used ground celery plus a little extra salt instead of the celery salt. I have made this several times to rave reviews! As a side note, my MIL made the recipe as written...

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