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Joined Date: Jul 20, 2010

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Reviewed Simple Perfect Enchiladas

"I just saw the program and Ree said to use three cans of enchilada sauce and she had 15oz size cans in front of her. Also, she did not put all the sauce on the enchiladas. You have to use your judgement when making this. I had sauce left over and will freeze it for another time. ""

Jan 17, 2012 on FoodNetwork.com

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