COMMENT ON THIS PROJECT
Sign in
All fields are required.
Signing in
Please enter your email address and we will send your password
E-mail Address
Your password has been sent and should arrive in your mailbox very soon.
Not a member?
Sign up for My Food Network to share photos, show off your style, and connect to an enthusiastic and helpful community.
It's free and easy.
My Activity
Reviewed The Ultimate Cheesecake
"This was a very good and creamy cheese cake. I felt like I had to chime in on the baking time also. I baked it for a good hour and a half at 325 and refrigerated for 24 hours or so. It came out really great. Didn't use the blueberry sauce since it's not the season and it was still very delicious. Regarding the crust though, I used 30 graham cra"
About Me
I'm too busy cooking to fill out this field. Check back soon.
Advertisement
