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SWMod52

Member since Mar 2013

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Reviewed Who Loves Ya Baby-Back?

Mar 4, 2013 in Food Network Community Toolbox on FoodNetwork.com

The meat is cooked fantastic but the taste is bad. I have tried this receipe a few times and each time the meat has an overpowering tast of the wine, viniger and Worshteschire. Trying it today with just plain water and garlic."

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