My Profile

STEVEN M 53

Member since Dec 2010

Flag This ProfileFlag as Inappropriate

Reviewed Round Two Recipe - Fried Potato Cakes

Dec 6, 2010 in Food Network Community Toolbox on FoodNetwork.com

We used the leftover taters from thanksgiving. came out very tasty but had to add an egg to help hold them together. crispy outside and creamy inside. be carefull the breadcrumbs will burn easly if you have the oil to hot

Not what you're looking for? Try: