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Joined Date: Dec 27, 2008

My Activity

Reviewed Eggless Caesar Salad

"that is such a thick dressing, how can I make it thinner?"

Aug 1, 2011 on FoodNetwork.com

Reviewed Salted Caramel Apple Tart Tatin

"This looks good, but where is the creme brulee recipe from this episode?"

Apr 9, 2011 on FoodNetwork.com

Reviewed Vanilla-Pineapple Water

"Well, no biggy to me. Maybe because it's not cold enough. I'll taste again tomorrow. I'm more concerned with what I can do with the strained part. Seems like it could be used in something."

Mar 23, 2011 on FoodNetwork.com

Reviewed Roasted Tomato Basil Soup

"Don't know what I did wrong, but this didn't come out even remotely like hers. Practically all liquid and not any consistency at all."

Mar 23, 2011 on FoodNetwork.com

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