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Modesto, California

Member since Jan 2008

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Reviewed Grapefruit-Campari Cranberry Relish

Dec 1, 2012 in Food Network Community Toolbox on

Disappointing. I followed the recipe, but halved the amount of red onions. Thankfully! Though it could have used a little less still. It was still too much onion flavor enveloping everything else on the palate. I did like how the bit of ginger added a twist to a cranberry relish, but again I felt it was too overwhelming. I prefer my cranberry sauc"

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