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Reviewed Thai-Style Halibut with Coconut-Curry Broth

Jan 21, 2013 in Food Network Community Toolbox on

Wow! What a great dish! I made it pretty much as written but I'm more of and ingredient cook rather than a measurement stickler. I just do things to taste. But my goodness this was a huge hit in my house! I did add garlic because I'm a garlic freak.. but I will be making this one over and over again! And I can see this sauce with any type of"

Reviewed Roman-Style Chicken

Jan 3, 2013 in Food Network Community Toolbox on

What!! This was sooo good!! I did tweek some.. added mushrooms, upped the garlic and added shallots.. I also left out the prosciutto, and to thicken I added some flour and heavy whipping cream.. which took it to a whole new level! It was so good I had to make a new batch of chicken for the next day.. which this was intended for in the first pla"

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