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Reviewed Whole-Wheat Spaghetti with Swiss Chard and Pecorino Cheese
"Wow! What a pleasant surprise this was! Tons of flavor and EASY! My adventurous 2-year old loved it too. The olives added a nice salty bite and shouldn't be omitted. Good way to use CSA chard."
Reviewed Nanny Flay's Sauerbraten with Braised Cabbage and Noodles
"Tried the recipe after reading the rave reviews and thought it was just so-so. My meat was flavorless, bland and very dry - thank goodness for the gravy which made it edible. For as much time as it takes to cook and as many stars as the receipe received, I expected a lot more. I won't be making this again for Sunday dinner unfortunately. "
Reviewed Massaged Kale Salad
"What a great way to use kale! This was surprisingly wonderful (and easy)."
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