My Profile

SB388

Member since Feb 2011

Flag This ProfileFlag as Inappropriate

Reviewed Jewel Roasted Vegetables

Feb 7, 2011 in Food Network Community Toolbox on FoodNetwork.com

Very good. Peel the garlic!

"In the meantime, peel and cut the carrots into 1-inch pieces, trim the Brussels sprouts and halve them lengthwise, and peel the garlic cloves."

Not what you're looking for? Try: